Hummus

Name: Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 pcs chickpeas; 1 tbsp tahini paste; 1 pcs garlic cloves; 3 ml greek yogurt; 1 pcs juice of half lemon

Hummus — a classic Turkish side dish.

By API | Prep: 15 min | Cook: 30 min | Serves: 4

Tags: Side, Turkish, Dinner

Ingredients

400 pcs chickpeas
1 tbsp tahini paste
1 pcs garlic cloves
3 ml greek yogurt
1 pcs juice of half lemon

Instructions

Drain the chickpeas in a sieve positioned over a bowl or jug and set the liquid aside.
Transfer the chickpeas, tahini, garlic and yogurt to a food processor or blender and blend until completely smooth.
Pour in one tablespoon of the reserved chickpea liquid at a time, blending between additions, until the hummus reaches your preferred consistency.
Transfer the hummus into a bowl.
Mix in a squeeze of lemon juice and season to taste.

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