Prawns and corn flakes with cheese

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Prawns and corn flakes with cheese

By stuart radforth | Prep: 15 min | Cook: 15 min | Serves: 2

Tags: Snack, Nut-Free, Egg-Free

Ingredients

Instructions

  1. Add milk to a bowl
  2. In a bowl, combine 200g of corn flakes and 100g of grated cheese.
  3. In another bowl, season 400g of prawns with salt and pepper.
  4. Coat the prawns in the corn flakes and cheese mixture, pressing lightly to ensure they stick.
  5. Place the coated prawns on a baking tray lined with parchment paper. Top with ketchup

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